Description
Special pot for cooking rice
It works on a steam cooking principle
Volume 1.5 l (for cooking 1200 g of rice)
Fully automated operation
Appropriate for cooking all types of rice including rice for Sushi
Automatic shut off when cooking is finished, it then switches to the “Keep Warm” function (keeps rice warm for up to 6 hours)
Glass lid with an opening for the release of excess steam
Practical handles on both sides
Easy cleaning (removable internal container with a non-stick surface)
Indicator lights for cooking and the keep warm function
Anti-slip feet
Triple safety system:
– protection against overheating
– protection against water boiling away
– automatic shut off when cooking is finished
Easy storage (power cord can be disconnected)
Supplied accessories: special spatulas for rice, rice and water measuring cup
Power input 500 W
Dimensions (width x depth x height): 302 x 260 x 245 mm
Weight: 1.75 kg
Voltage and frequency: 220-240 V, 50/60 Hz
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